The Fairmont Vancouver Airport, Vancouver, BC
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Fairmont Vancouver Airport

Amenities
  • Dining Room
  • Fitness center
  • Swimming Pool
  • Room Service
  • Non-Smoking Rooms
  • Kids Activities
  • Pets Allowed
  • Modem / Data Port
  • Wheelchair Accessible
  • Business Center
  • Executive Floors
  • Meeting Rooms
  • Interior Corridors

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Fairmont Vancouver Airport

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The Fairmont Vancouver Airport, Vancouver, BC, 392 Rooms, 14 Floors
Amid spectacular mountain and ocean scenery, Vancouver has emerged as the center of international commerce: the jewel of the Pacific Rim. In these surroundings, The Fairmont Vancouver Airport leads the way to a new level of luxurious and sophisticated accommodations, in addition to state-of-the-art meeting facilities, a luxuriously appointed Health Club and Spa for relaxation and breathtaking floor-to-ceiling views.

Simply take the elevator up from the International Departures terminal to the Hotel. For those guests departing from The Fairmont Vancouver Airport we are pleased to offer a self service check-in kiosk in the main lobby.

As the gateway to cosmopolitan Vancouver and natural playgrounds such as Whistler and Victoria, The Fairmont Vancouver Airport is all play and business with some of the best skiing and golf in the world nearby.

Enjoy the luxury of one of 392 beautifully appointed guest rooms. Rooms are spacious with floor-to-ceiling soundproof windows. A high-tech system provides fingertip control over everything from temperature to lighting. Suites, Signature rooms and rooms on the exclusive Fairmont Gold floor offer one-person air-jetted soaker tubs and touchscreen environmental controls that will even close the drapes! The Fairmont Vancouver Airport also offers an entire floor of hypoallergenic guestrooms which have been converted to hypoallergenic or low allergen content. Day-use rooms are also available for travelers on long layovers, as are accommodations for guests with special needs.

Whether staying overnight or just meeting traveling friends for a cocktail, The Fairmont Vancouver Airport offers exciting new alternatives in airport dining. Globe@YVR, the hotel's 165-seat signature restaurant, is a plane spotter's paradise. Floor-to-ceiling windows and towering stone fireplaces provide the perfect setting for gazing at the activity on the runways. The creative west coast cuisine menus highlight the use of fresh local products. The Jetside Bar is a destination lounge that provides the comforts of home. Meet with friends or business associates for a cocktail in an atmosphere that makes you forget you're in an airport. Fireside seating, floor-to-ceiling windows and live piano music ensure your enjoyment.

The most luxurious airport hotel in North America, state-of-the-art The Fairmont Vancouver Airport is in tune with the breakneck speed of business. Luxuriously finished with rich woodwork and polished marble accents, the 7,000 sq. ft. of meeting space provide groups of 2 to 130 with natural lighting and the latest in technology, including video-conferencing capabilities. With downtown Vancouver just 20 minutes away and golf and skiing nearby, The Fairmont Vancouver Airport makes business a total pleasure.

Take a rest and rejuvenate at our Spa. It is a luxurious oasis of health and wellness! Clients may enjoy aesthetics treatments, body massages or other body treatments. All treatments include full use of the pool area and the Fitness Center. Advanced reservations are recommended. When canceling or rescheduling an appointment, a 24-hour notice is required. Gift certificates may be purchased for any amount or treatment, as well as spa packages.

Dining Options
Jetside Bar
Jetside Bar is open daily for lunch, afternoon snacks, late night desserts and of course cocktails. Drink menus offer a wide selection of ports, carefully chosen British Columbian and international award-winning wines, craft beer, select spirits, and cocktails. Live piano entertainment is featured nightly.

Globe@YVR
Globe@YVR, located on Lobby Level, offers guests an imaginative breakfast buffet as well as an à la carte menu. The Executive Chef has created thoughtful, inviting menus that highlight the use of local west coast products. The open-activity kitchen lets you view the skilled culinary team at work.